Guest Post: by Kensey Goebel, Contributing Author Just because the label says natural or organic does not necessarily mean it is healthier for you. For example, a highly processed organic food such as cereal (or cereal bars), fruit snacks, or crackers are not that...
Guest Post: by Kensey Goebel, Contributing author We started our summer off right by making our favorite superhero with yummy veggies at summer camp. We got to play with our food and then eat it too! First we learned that spinach is a power food because it...
How about a little blueberry sweet chocolaty dessert this Valentines? For this week’s Friday Food Fact, we are featuring these mini-cupcakes made with blueberries, whole wheat flour, healthy oils, and no artificial colors or flavors. Let’s...
Guest Post by: Kensey Goebel, Nutrition and Foods student at the University of Texas Austin I have to admit, it takes me a long time to try a new food. Especially if it’s a “non traditional” veggie. By that I mean not broccoli or peas or a potato. Usually...
Guest Post By: Kensey Goebel, Nutrition and Foods Student at the University of Texas Austin. If one of your New Years resolutions was to make healthy snacks and lunches, here is a fun and easy snack to try. Core your favorite kind of apple to remove the seeds then...
Guest Post by: Kensey Goebel, Nutrition and Foods student at the University of Texas Austin Did you know that almond milk is made simply by soaking almonds in water? Almond milk is a healthy alternative to regular milk for those will milk allergies or...
Check out the latest cooking classes and events we have scheduled for kids and for adults. Are you in charge of planning a party? Let us help make you make it fabulous! Contact us to discuss the details.