Soft Pretzel Bread

Soft Pretzel Bread

by | Baking, Blog, Cooking Class, Side dish

Our Kitchen House classes made soft pretzel bread this week. This is a quick bread, meaning there’s no proofing time needed! These mini breads are easy to make and are a great accompaniment to any dip, sauce, spread, or meal you like. Yields 6 pretzel sticksSoft...