Sprinkle Cookies

Sprinkle Cookies

We wrapped up our junior chef class at Kitchen House this week. To celebrate, we made sprinkle cookies! These cookies are buttery and lightly sweet like a shortbread cookie. The colorful sprinkles make them fun and vibrant for kids. Students in class loved rolling...
Baked Banana Oatmeal

Baked Banana Oatmeal

Baked oatmeal is a current trend and for good reason. It packs all the nutritional punch of oatmeal, but can be made ahead, freezes and travels well, and is so versatile. This recipe gets all its sweetness from very ripe bananas though the addition of a little...
Fluffy Chocolate Muffins

Fluffy Chocolate Muffins

Our junior chef class loved these fluffy chocolate muffins this week! The muffins are light, fluffy, and tender like a cupcake, but with maple syrup in place of sugar and only a handful of chocolate chips, they have a subtle sweetness. They are great for a special...
Brazilian Limonada

Brazilian Limonada

Temperatures are starting to warm up. Spring is on its way! Brazilian limonada is a delicious and refreshing drink to cool down on a warm day. The word for lime in Portuguese is limão, so in Portuguese the drink is called limonada, which translates to lemonade despite...