Our creamy jalapeno dressing is a favorite in the Kitchen House community. It brings a bright, slightly spicy flavor when used as a dressing, condiment, or dip, and deliciously mimics a well known restaurant staple. To put a spin on the creamy jalapeno, we like to use our own special, Kitchen House blend of ranch seasoning powder.

Creamy Jalapeno Dressing
Save RecipeSave Recipe
Recipe Image

Ingredients

  • 3/4 cup sour cream
  • 3/4 cup mayonnaise
  • 1 packet (or 1 oz homemade) ranch seasoning powder
  • 1/4 teaspoon garlic powder
  • ½-1 tsp salt, to taste
  • 1/2 cup cilantro, tightly packed
  • 1/4 cup pickled jalapenos
  • 2 teaspoons lime juice
  • 1/2 cup buttermilk

Instructions

  1. In a medium mixing bowl, stir together sour cream, mayonnaise, ranch seasoning powder, and garlic, salt.
  2. In a blender or food processor, puree cilantro and pickled jalapenos with lime juice, scraping down the sides as needed.
  3. Add cilantro jalapeno puree to mayo mixture.
  4. Stir in buttermilk until you reach desired consistency. You can also add all ingredients into a bowl and blend with an immersion blender if you have one.
  5. Refrigerate until ready to serve.
7.8.1.2
63
https://kitchenhouseaustin.com/creamy-jalapeno-dressing/