Our cooking classes love making Stir-Fry! Lots of hands on vegetable prep and a quick cook for all! Tasty sauce with ginger, garlic, and soy sauce – served with a side of brown rice. We chopped broccoli, carrots, celery, and bell peppers. We...
We have been making whole grain veggie pizzas in Kids Kitchen for a long time! This recipe for our easy peasy whole grain crust is liked by all kids! We teach cutting techniques with our vegetables and always encourage them to at least put a sprinkle of them on their...
We don’t just roast Brussels sprouts, we bowl with them! Kids this week in class will use a brussel sprout ‘bowling ball’ to knock down a carrot stick pins! Thank goodness we saved most of them to cook with and turn them into a yummy side dish!My...
Would you believe that you could have your child try (and like!) cucumber, red bell pepper, broccoli, and edamame. When we involve our kids on a regular basis with food selection, the chances of them trying new foods increases. Further, by letting them prep or build...
Vegetable Cornucopias first, then Pumpkin Pie Crescent Rolls!It was a fun to share these ideas with FOX 7 Good Day Austin this week! Make It Monday – Kids in the KitchenIt was a fun to share these ideas with FOX 7 Good Day Austin this week!For the Pumpkin...
Check out the latest cooking classes and events we have scheduled for kids and for adults. Are you in charge of planning a party? Let us help make you make it fabulous! Contact us to discuss the details.