Today we are celebrating the Peanut! It’s a great source of protein and fat that can easily be added to salads, stir-frys, trail mix, cookies, muffins, or simply a handful as a snack.  This recipe utilizes peanut butter (and who doesn’t like peanut butter?).  Peanut butter balls are a fast and simple snack that will give your kids energy after playing sports, during/after school or even for breakfast!  They are so universal!  So whip up a batch of them with your kids.  You can put them in the freezer to keep them fresh, and pull them out to throw in their lunch box! Or bake them at 350 degrees for 8-10 minutes to make a chewy cookie. Yum!

*For those with peanut allergies, you can substitute sun butter or almond butter and they will love them just as much!

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