Mini Muffin Donuts
Mini muffin donuts, are they muffins? Are they donuts? Yes! This recipe is easy to put together with pantry staples. They bake up quickly in a mini muffin pan, and then can be coated in your choice of flavor. The result is homemade donut holes. Add an icing or berry...
Sprinkle Muffins
Earlier this spring, our Junior chefs made sprinkle muffins. These lightly sweet muffins are a fun burst of color for a special morning breakfast or snack. They are the perfect base to add other flavors (chocolate chips, blueberries, lemon zest, etc.), and work well...
Strawberry Lemonade Baked Donuts
Spring has officially sprung in Austin with some mourning the cold days and some eagerly awaiting the summer heat. What better way to anticipate summer while keeping cool than Strawberry Lemonade… donuts! This baked donut recipe can also be made as muffins in a...
Strawberry Shortcake Scones
Strawberry season is upon us! The sweet fruit makes a perfect addition to our classic drop scone recipe, the buttery goodness of the scone combined with the sweetness of the strawberries and topped to perfection with a vanilla glaze, makes this a quick favorite. These...
Peanut Butter Energy Balls
Today we are celebrating the Peanut! It’s a great source of protein and fat that can easily be added to salads, stir-frys, trail mix, cookies, muffins, or simply a handful as a snack. This recipe utilizes peanut butter (and who doesn’t like peanut...