Spring Pasta Primavera
Spring has definitely sprung and it is wonderful! The days are finally warm and every once in awhile a cool breeze drifts by. People are turning to their gardens to plant new veggies and herbs that they'll enjoy over the next few months. Dinners get lighter during the...
Easter Basket Cupcakes
This is not just a vanilla cupcake, but an Easter Basket Cupcake topped with coconut 'green grass'! A family tradition of our owner, Leah Smith, is to bake vanilla cupcakes, frost with buttercream, top with green shredded coconut, add jelly beans, and top it with a...
Dutch Oven Bread (FAST!)
This bread recipe is so easy and so fast, you will hardly believe it. The outside is crunchy and brown, the inside is soft and warm, it's the ultimate comfort food. This recipe is designed to be done within hours, rather than overnight, so you can make it and enjoy it...
Easter Scavenger Hunt Fun
Everyone loves scavenger hunts, kids and adults! This one is coming at you at the perfect time for two reasons: Easter is just around the corner, and we're all climbing the walls as we shelter in place! You can even add more stops in to extend the excitement. Add this...
Carrot Cake…..Cookies!
Easter season is upon us, and here at Kitchen House, our minds are wandering toward Easter recipes. Specifically, desserts! Sweet, fluffy, and light, carrot cake is definitely an underrated delicacy. Serve it warm from the oven and drizzle with a glaze or frosting,...
Snow Sauce “Alfredo” Noodles with Broccoli
Nothing quite beats a delicious pasta dish. Recently our kid chefs in our Chef Classes made Pasta with Snow Sauce and Broccoli (also known as alfredo sauce). Students minced garlic, chopped broccoli and accurately measured all ingredients going into the sauce. When we...
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