The hot days may take awhile to fade, but summer is coming to a close. Time to enjoy the last few weeks of your favorite summer fruit. Pineapple is a favorite at Kitchen House, and as a symbol of welcome in Hawaiian culture, this sweet and juicy fruit can be found...
April Showers….Bring May Flowers!? These Banana Bread Chocolate Chip Muffins are not only fun to make (mashing bananas, mixing, and whisking) but are delicious and make a great snack or addition to a lunch box! PS. KIDS – This would be a great...
Pan-Fried Cinnamon Bananas Join your little Chef in the kitchen and make yummy Cinnamon Bananas for dessert! Pan Fried Cinnamon Bananas are a great way to practice your chopping skills. These are super easy to make, and super delicious. The...
This week in class, we made holiday colored smoothies. Fruit smoothies with a handful of spinach. We used frozen fruit rather than ice to keep our smoothies as flavorful as possible. The kids were dubious about the spinach at first, but they couldn’t taste it...
This week in the Kids Kitchen, we made Whole Wheat French Toast Roll-Ups! This is a quick, simple, and sweet snack your child will love to make on their own using their favorite fruits and spread.During this easy, hands-on recipe kids were able to help with every...
Check out the latest cooking classes and events we have scheduled for kids and for adults. Are you in charge of planning a party? Let us help make you make it fabulous! Contact us to discuss the details.