New family favorite…Pad Thai!
Every time you try a new recipe with your family it’s kind of like a guessing game. Will they like it? Will they dislike it? Will they ask for seconds?? Pad Thai was a win for sure! We like to mix things up and enjoy different...Baked Flounder with Parmesan Crumbs
This baked flounder recipe is done in about 20 minutes and will even impress non-fish lovers! The delicate flavor of the fish is preserved under the bread crumbs, and goes perfectly with rice pilaf and roasted vegetables. Try it! You will be...Whole Grain Personal Pizzas
This week in the Kids Kitchen, we made Whole Grain Personal Pizzas! This is a super quick and nutritious snack (or meal) that our little Chefs really enjoy creating themselves. The whole grain crust is made by their little hands, and they each picked...Quinoa Taco Bowls
Did you know that Quinoa is one of the world’s most popular health foods? Quinoa is gluten-free, high in protein and one of the few plant foods that contain all nine essential amino acids. It is also high in fiber, magnesium, B vitamins, iron, potassium,...Ribollita Soup
Ribollita Soup is a hearty, Italian soup that is the epitome of a comfort-food classic. Thought to originally come from peasants in the middle ages, it is very similar to a minestrone soup but incorporates an aromatic, crusty bread to make it more rich and...