This week in the Kids Kitchen, we made Whole Grain Personal Veggie Pizzas! This is a super quick and nutritious snack or meal. Kids are able to help with every step of the recipe from making the dough from scratch, cutting vegetables,...
Get them while they are hot and you’ll be dreaming of cinnamon rolls, with a fall flavor of pumpkin! Pumpkin Pancakes with a Swirl of a sweet and gooey cinnamon flavor will really WOW your kids! ...
Guest Post: by Kensey Goebel, Contributing Author With back to school approaching fast, we often find ourselves turning to processed snacks because they are prepackaged and easy to grab on the go and to pack with lunches. A lot of times these prepackaged snacks are...
Guest Post: by Kensey Goebel, Contributing Author Frozen Themed Day: We started our week of cooking camp with a “Frozen” themed day. The day was based off of the movie so everything was snow, or ice related! We made banana snowmen, pasta with “snow” sauce, Olaf noses...
I was recently invited to talk about how to get more vegetables and healthy foods into your kids’ diet. YNN Reporter, Jennifer Borget says, “It can be tough to expand your kids’ palate to include more vegetables, but there are a few tricks you can...
Guest Post: by Kensey Goebel, Contributing Author Just because the label says natural or organic does not necessarily mean it is healthier for you. For example, a highly processed organic food such as cereal (or cereal bars), fruit snacks, or crackers are not that...
Check out the latest cooking classes and events we have scheduled for kids and for adults. Are you in charge of planning a party? Let us help make you make it fabulous! Contact us to discuss the details.