Mini Muffin Donuts
Mini muffin donuts, are they muffins? Are they donuts? Yes! This recipe is easy to put together with pantry staples. They bake up quickly in a mini muffin pan, and then can be coated in your choice of flavor. The result is homemade donut holes. Add an icing or berry...
S’mores Bake
Summer is well and truly here. A popular dessert in summer is the good old fashioned s’mores, but in this heat wave, no one wants to be standing around a campfire! A s’mores dessert you bake in the oven is a good alternative. These can be made in a pan and...
Italian Bread
This week we kicked off our summer camps at Kitchen House. The theme was all things baked. Our Italian bread recipe is a great way to dive into bread baking. It’s straight forward and takes less time than some other breads, but it comes out light a fluffy on the...
Sprinkle Muffins
Earlier this spring, our Junior chefs made sprinkle muffins. These lightly sweet muffins are a fun burst of color for a special morning breakfast or snack. They are the perfect base to add other flavors (chocolate chips, blueberries, lemon zest, etc.), and work well...